Mr.Cook

When I was 1st married (about 2 ish months), I was working in the Solon one Saturday morning. I was in the middle of cutting a clients hair when I got a phone call from my husband, the girl at the front desk told him i would call him back when I was finished with my client. I guess he made it out to seem like an emergency and soon enough the girl come back and says your husband needs to talk to you he needs to know how to scramble an egg. This was my 1st clue that my hubby doesn't have a clue how to cook! Which leads me to 5 years down the road...to the other night. To say Dustin has a sweet tooth would be the understatement of the century. I guess he was trying to satisfy it...I walk into the kitchen to find this:


When i laughed and asked why in the world he would have a tooth pick in the batter...he quickly replied, getting a little defensive, "that's what the box says to do....that's how you know it's done." I then tried to explain you cook the cake for the time is says on the box, then you take the cake out and then stick a tooth pick in the center and if it comes out clean then you know it's done. He then told me to read what the says to do...
Box instructions:
Bake: following the chart below. add 3-5 minutes to bake time for dark or coated pans. Cake is done when toothpick inserted in center comes out clean.